I've been cooking off and on both professionally and at home for the last 15 years, but chocolate has never interested me. It always seemed too finicky, too exacting, too fickle a food to fuss with.

Making chocolate at home is a fun and exciting kitchen project, but it can be quite messy. Here's how to properly clean your chocolate molds.

Chocolate bunny molds still remain a favorite for collectors, especially as Easter approaches. Chocolate molds were very popular in the 1900s to 1930s. Confectioners and chocolatiers used molds made ...